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It’s your dog’s birthday and you’re searching for a cake recipe to fit the prince/princess of all pooches. But remember not just any cake will do for your pup, as it will need to be within a dog’s dietary needs. Many dogs have allergies to grains, resulting in itchy, dry skin, and added sugar is never a good thing for anyone. That is why a grain-free and sugar-free pupcake is your perfect solution!
Preparation Time: 5 minutes | Cook Time: 25 minutes | Total Time: 30 minutes | Yield: 2 pupcakes
Ingredients
1 egg
½ an apple, finely diced with the skin left on
3 tablespoons of natural peanut butter
½ teaspoon of baking powder
Cooking Directions
Preheat oven to 175°C
Combine all ingredients in a mixing bowl and stir with a spoon
Place two cupcake patties into a muffin pan and scoop batter into the patties
Bake for 20 minutes
Let cool for 10 minutes before serving
Bonus Tip
For extra tastiness, in a small bowl combine ¾ of a cup of cream cheese, ½ a cup of natural peanut butter and 1 tablespoon of oil. Use a fork or a hand-mixer to cream together until smooth and use as icing.
Recipe inspired by the Mother Nature Network
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